Fire Systems Students are trained in accordance with NFPA 17A Standards to meet manufacturer's requirements.
ffp
 

The question we are asked the most is:
How Much Money Can I make ?

The real answers is, that depends of you, however, since we
are an operating service provider in our local area, we can
give you specific examples from our experience.

 

Cleaning Kitchen Exhaust Hood Systems

  • Average per job - $275.00 to $900.00

How much more will I make servicing the fire extinguishers and fire systems at Restaurants ?

If you are cleaning a hood system for $ 350.00 you can make more money at the same location by adding the fire system inspection. This can increase you profits for this one job up to $300.00.

Many restaurants have more than one fire system- we charge $70.00 to $110.00 to inspect the first fire system. Each additional fire system costs extra. We also charge for parts we are required to replace in the fire systems.

Example of a bill:

Hood cleaning $350.00

First fire system inspection $110.00

Second fire system inspection $ 55.00

Eight fuse links $12.00 each $ 96.00

15 rubber caps $4.00 each $ 60.00

7 Fire extinguisher inspections $ 3.00 each $ 21.00

1 10# ABC recharge $ 15.00

Total $707.00

As you can see servicing the fire systems and fire extinguishers will increase your profits.

How much can I make selling fire extinguishers?

Generally most fire extinguishers sell for a 30 to 50% profit, as an example a 5# ABC fire extinguishers cost you $25.00 you will sell this fire extinguisher for around $45.00

You will also make money recharging fire extinguisher and performing required maintenance on the fire extinguishers.

How much can I make installing new fire systems?

Fixed fire systems are required in every commercial kitchen facility. Installing new fire systems can be done in one day. Generally your profits for installing these fire system range from $1200.00 to $2400.00 depending on the size for the fire systems needed.

Names of fire systems you will be trained on:

  • Ansul
  • PyroChem
  • Range Guard
  • Kidde
  • Safety First

We will provide you with copies of our invoices
if you need to be convinced of the potential of this business.

By law and insurance regulations; commercial establishments are required to have the fire extinguisher inspected once per year and fixed fire systems inspected every 6 months.

Restaurant exhaust system cleaning is a requirement for all cooking establishments. Insurance companies, Fire Marshals and Health Department officials are all telling the restaurant owners that they must have their range hoods and exhaust system cleaned professionally.

You also can make money
inspecting fire extinguishers.

Here is a list of local establishment
that are REQUIRED to use your service

  • Gas stations
  • Mall outlets
  • Insurance offices
  • Doctor offices
  • Auto parts stores
  • Apartment complexes
  • Pizza places
  • Barber shops
  • Police stations
  • City Government buildings
  • Real estate offices
  • Utility Companies
  • Hardware stores
  • Florists
  • Jewelers
  • Video stores
  • Rent to own centers



You get the idea...just about any business in your
community that is not in violation of the fire code.

 

Call today for more information !
865-654-4884

Homepage    ::   Packages   ::   Courses   ::  Business Potential   ::   Testimonials   ::   Locations & Directions    ::   Contact Us

FiremanLLC.Com © 2006